Sweeteners are food Additives that give soft drinks sweet taste. Sweeteners can be divided into nutritive sweeteners and non-nutritive sweeteners according to their nutritional value, low sweetness sweeteners and high sweetness sweeteners according to their sweetness, and natural sweeteners and synthetic sweeteners according to their sources. The sweeteners produced and sold by our company have the characteristics of high safety, good taste, high stability, good water solubility and reasonable price.
The main function of sweeteners
The main role of sweeteners in food:
(1) Palate: Sweetness is one of the indicators of many foods, in order to make food and beverage have a palatable feeling, it is necessary to add a certain amount of sweetener.
(2) The regulation and enhancement of flavor, generally need sweet in pastries; in beverages, the adjustment of flavor has a "sugar-acid ratio" item. Sweeteners can make the product get good flavor and retain fresh taste.
(3) The formation of flavor, sweetness and the flavor of many foods are complementary, many products taste is produced by the combination of flavor substances and sweeteners, so many foods are added sweeteners.
There are many kinds of sweeteners, which can be divided into natural sweeteners and synthetic sweeteners according to their sources, nutritive sweeteners and non-nutritive sweeteners according to their nutritional value, and sugar and non-sugar sweeteners according to their chemical structure and properties.
Glucose, fructose, sucrose, maltose, starch sugar and lactose are natural sweeteners, but because they have long been eaten by people and are important nutrients, they are usually regarded as food raw materials and are not used as food additives in China.
Non sugar sweeteners are natural sweeteners and synthetic sweeteners. Natural sweeteners include stevia, licorice, Disodium Glycyrrhetate, three potassium glycyrrhizinate and three sodium. Synthetic sweeteners include saccharin, saccharin sodium, sodium cyclohexylaminosulfonate, aspartate phenylalanine methyl ester alitame, etc.
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FAQ
Q1: product specifications?
A: we will pack the product specifications according to your needs.
Q2: Do you have some videos where we can see the line production?
A: Yes, we can provide some videos for reference. (yes, we can provide some videos).
Q3: How about payment terms? What kind of payment terms do you have?
A: 30% TT deposit + 70% TT before shipment, 50% TT deposit + 50% LC bala
Nce, Flexible payment can be negotiated.
Q4: what advantages do you have?
A: the quality of the products we offer can be guaranteed and will provide you with very competitive prices.
If you have any questions, please contact with us directly. Organic Intermediate are produced by HRT bearing With High Quality and Good Appearance. Welcome you can visit our Factory. For inqury, please send mail directly to us.
Sweetening Agents,Sodium Cyclamate,Betaine Hydrochloride,Cyclamate Sweetener Shandong Chenyi Environmental Protection Technology Co.,Ltd , http://www.chenyichem.com
1. Pear insects. Adults lurked in the soil at a depth of 6 cm. They were unearthed from April to mid-May. They began mating one week later and spawned. At this time, the pears were about the size of the thumb. At the time of spawning, the base of the stalk was bitten, and then transferred to the fruit to bite a small hole, and 1 to 2 eggs were produced. After the ovum was secreted, a round brown dot was slightly raised and the fruit was shrunk after 10 days. , and gradually fall to the ground.
2. Pear real bees. The mature larvae in the soil 3 to 10 cm deep in the winter. When the pears began to bloom, the adults began to unearth, and the most unearthed were during the flowering period. The eggs are produced in the calyx tissue, and the damaged calyx is black. Larvae have turned fruit as a hazard. 1 larvae turned fruit and killed 5 fruits. It can also damage the base of the stem, hollowing out the base of the stem, and withering off. The larvae have a duration of 15 days to 20 days.
3. Pear roll leafhoppers. The larvae winter in the soil about 2 cm deep. In the middle of March of the following year, when the leaves of the pears grow, the adults emerge, and the eggs are laid on the edges of young shoots. After the larvae have hatched, the leaves are scraped and sucked so that the wounded parts of the leaves become cylindrical and the tube is hard and inflated. Larvae hidden in it. The injured leaves can easily attract pear wood rakes.
Second, prevention and control technology
1. Strengthen agricultural control and reduce the source of insects. During the winter, the ploughs that fell on the ground were turned into the ground, and the overwintering pests on the ground turned to the ground, destroying the dormant environment of pests. According to field surveys, compared with plowed or uncultivated pear orchards, the damage rate of P. elegans to young fruits was 9.3%, and P. striata mosquitoes were 7.8% to the shoots. 2) Weeding in early spring to maintain the cleanliness and destruction of pears. Insects inhabit the environment, 3 in the pear orchard that is not serious, artificial insects can be removed.
2. Focus on the ground to spread medicine. The overwintering adult was at the beginning of the excavation period. Pyralidae was from mid-March to the end of March. The Pear was from the end of March to the beginning of April, and the Pest-like beetles were in April and mid-April. Spread the pesticide at the beginning of the excavation. Mu with 5% trichlorfon dressing agent 4 kg, mixed with fine soil or fine sand in the canopy drip line between the lines, the effect is good. After light rain or showers, the effect will be more pronounced.
3. Suitable canopy spray. In the period of pear infestation, P. citriformis and P. edulis emerged during the peak period, drug control can play the role of pre-press control. Pest control insects can use 90% of crystal trichlorfon 700 times or enemy kill 2.5% of EC 1500 times, the control of pears can be used to eliminate swage 20% EC 2000 times or 40% omethoate 1200 times : It is possible to use 25% of insecticidal double 500 times for controlling Pesticides.
Prevention of several overwintering pests in pear trees
I. Characteristics of several pests